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Health & Nutrition Blog

Evidence-based nutrition articles and research highlights to keep you informed.

The Fibre Gap: Why Most of Us Fall Short — and What It Does to Your GutGut HealthJuly 2026

The Fibre Gap: Why Most of Us Fall Short — and What It Does to Your Gut

Seven in ten Australian adults don't get enough fibre. It's not just about regularity — fibre feeds the gut microbiome and is one of the most consistent predictors of long-term health in the research.

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Protein After 40: Why Your Muscle, Metabolism and Healthy Ageing Depend On ItHealthy AgeingJune 2026

Protein After 40: Why Your Muscle, Metabolism and Healthy Ageing Depend On It

The amount of protein that keeps a 25-year-old healthy isn't enough to protect your muscle as you age. Here's what the evidence actually shows about how much you need, when to eat it, and why it matters more every decade.

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Insulin resistance: the early signs, and what actually reverses itMetabolic HealthMay 2026

Insulin resistance: the early signs, and what actually reverses it

Insulin resistance often builds quietly for years before blood sugar climbs. Here's how to recognise the early signs, and the evidence-based levers — weight, movement, sleep and diet quality — that genuinely improve it.

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PCOS and Nutrition: Evidence-Based Strategies Beyond 'Just Lose Weight'Hormonal HealthApril 2026

PCOS and Nutrition: Evidence-Based Strategies Beyond 'Just Lose Weight'

If you have PCOS and you've been told to simply lose weight, you deserve a more useful answer. Here is what the evidence actually supports for managing PCOS through nutrition and lifestyle.

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Thyroid health and diet: iodine, selenium, and the Hashimoto's questionHormonal HealthMarch 2026

Thyroid health and diet: iodine, selenium, and the Hashimoto's question

An evidence-based look at how iodine and selenium really affect the thyroid, why more is not better, and what the trials actually show for Hashimoto's.

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Omega-3s and your heart: what the latest trials actually showHeart HealthFebruary 2026

Omega-3s and your heart: what the latest trials actually show

The 'fish oil for everyone' story turned out to be more complicated than the headlines. An honest look at what the big randomised trials found, why eating fish still matters, and who might genuinely benefit from more.

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Meal timing and your body clock: does when you eat actually matter?Metabolic HealthJanuary 2026

Meal timing and your body clock: does when you eat actually matter?

Time-restricted eating is everywhere, and the science behind it is genuinely fascinating. An honest, evidence-based look at what your circadian rhythm has to do with metabolism, what the best trials really show, and who should and should not experiment with it.

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The Mediterranean Diet: The Most Evidence-Backed Way to Eat for a Long LifeLongevityDecember 2025

The Mediterranean Diet: The Most Evidence-Backed Way to Eat for a Long Life

Of all the eating patterns competing for your attention, one has been tested in a landmark randomised trial and endorsed by Cochrane reviewers. Here's what PREDIMED actually showed — and why olive oil, nuts and plants remain the closest thing nutrition has to a sure bet.

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The gut–brain axis: how your microbiome may influence mood and stressGut HealthDecember 2025

The gut–brain axis: how your microbiome may influence mood and stress

Your gut and brain are in constant conversation. Here's what the science actually shows about how your microbiome may shape mood and stress — and the realistic, food-first steps worth taking.

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Magnesium: Sorting the Real Evidence from the Wellness HypeBiohackingNovember 2025

Magnesium: Sorting the Real Evidence from the Wellness Hype

Magnesium is the supplement of the moment, blamed for everything and prescribed for everything. As a dietitian and biohacker, here's where the high-quality trials actually support it — for blood sugar and mood — and where the hype runs ahead of the science.

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Sodium, potassium and blood pressure: the balance that mattersHeart HealthNovember 2025

Sodium, potassium and blood pressure: the balance that matters

Blood pressure isn't only about cutting salt. The often-overlooked partnership between sodium and potassium, what the best trials actually show, and the practical, food-first steps that move the needle safely.

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Continuous Glucose Monitors for Non-Diabetics: What Can You Actually Learn?BiohackingOctober 2025

Continuous Glucose Monitors for Non-Diabetics: What Can You Actually Learn?

A wearable that tracks your blood sugar in real time sounds like the ultimate biohacking tool. An honest take on what CGMs reveal, what they don't, and whether they're worth it if you're metabolically healthy.

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Ketones and Cognitive Health: Fueling Your Brain for Better FunctionResearchMarch 15, 2025

Ketones and Cognitive Health: Fueling Your Brain for Better Function

Recent studies suggest that ketones produced during ketogenic diets may provide neuroprotective benefits and improve cognitive function.

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Low-Carb Diets and Cardiovascular Risk MarkersHeart HealthMarch 5, 2025

Low-Carb Diets and Cardiovascular Risk Markers

Emerging evidence suggests well-formulated low-carb diets can improve multiple markers of cardiovascular health when implemented correctly.

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Gut Microbiome and Metabolic HealthNutritionFebruary 28, 2025

Gut Microbiome and Metabolic Health

New research reveals how the gut microbiome influences insulin sensitivity and overall metabolic health through various pathways.

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Intermittent Fasting and Insulin ResistanceWeight ManagementJanuary 20, 2025

Intermittent Fasting and Insulin Resistance

Clinical trials indicate that time-restricted eating patterns may improve insulin sensitivity and help manage blood glucose levels.

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